LANZA FOODS LTD
LONDON VINORIO LTD DRINKSONLINE.COM LIMITED

Hellopages » Greater London » Barnet » N12 8QA

Company number 06061758
Status Active
Incorporation Date 23 January 2007
Company Type Private Limited Company
Address 869 HIGH ROAD, LONDON, ENGLAND, N12 8QA
Home Country United Kingdom
Nature of Business 46341 - Wholesale of fruit and vegetable juices, mineral water and soft drinks, 46390 - Non-specialised wholesale of food, beverages and tobacco
Phone, email, etc

Since the company registration thirty-seven events have happened. The last three records are Total exemption small company accounts made up to 31 January 2016; Registered office address changed from 1 Kings Avenue Winchmore Hill London N21 3NA to 869 High Road London N12 8QA on 27 September 2016; Confirmation statement made on 13 August 2016 with updates. The most likely internet sites of LANZA FOODS LTD are www.lanzafoods.co.uk, and www.lanza-foods.co.uk. The predicted number of employees is 10 to 20. The company’s age is eighteen years and ten months. Lanza Foods Ltd is a Private Limited Company. The company registration number is 06061758. Lanza Foods Ltd has been working since 23 January 2007. The present status of the company is Active. The registered address of Lanza Foods Ltd is 869 High Road London England N12 8qa. The company`s financial liabilities are £151.92k. It is £24.79k against last year. The cash in hand is £93.57k. It is £49.3k against last year. And the total assets are £320.7k, which is £-6.58k against last year. ALFANO, Daniele Anthony is a Director of the company. Secretary AGK SECRETARIAL LTD has been resigned. Nominee Secretary INCORPORATE SECRETARIAT LIMITED has been resigned. Director SOTERIOU, Florentia has been resigned. Director VIEL, Stefano has been resigned. Nominee Director INCORPORATE DIRECTORS LIMITED has been resigned. The company operates in "Wholesale of fruit and vegetable juices, mineral water and soft drinks".


lanza foods Key Finiance

LIABILITIES £151.92k
+19%
CASH £93.57k
+111%
TOTAL ASSETS £320.7k
-3%
All Financial Figures

Current Directors

Director
ALFANO, Daniele Anthony
Appointed Date: 03 September 2009
39 years old

Resigned Directors

Secretary
AGK SECRETARIAL LTD
Resigned: 14 August 2014
Appointed Date: 23 January 2007

Nominee Secretary
INCORPORATE SECRETARIAT LIMITED
Resigned: 23 January 2007
Appointed Date: 23 January 2007

Director
SOTERIOU, Florentia
Resigned: 15 May 2009
Appointed Date: 23 January 2007
67 years old

Director
VIEL, Stefano
Resigned: 03 September 2009
Appointed Date: 15 May 2009
62 years old

Nominee Director
INCORPORATE DIRECTORS LIMITED
Resigned: 23 January 2007
Appointed Date: 23 January 2007

Persons With Significant Control

Mrs Karin Jane Alfano
Notified on: 6 April 2016
60 years old
Nature of control: Ownership of shares – More than 25% but not more than 50%

Mrs Nicoletta Salmone
Notified on: 6 April 2016
40 years old
Nature of control: Ownership of shares – More than 25% but not more than 50%

LANZA FOODS LTD Events

31 Oct 2016
Total exemption small company accounts made up to 31 January 2016
27 Sep 2016
Registered office address changed from 1 Kings Avenue Winchmore Hill London N21 3NA to 869 High Road London N12 8QA on 27 September 2016
25 Aug 2016
Confirmation statement made on 13 August 2016 with updates
23 Oct 2015
Total exemption small company accounts made up to 31 January 2015
04 Sep 2015
Annual return made up to 13 August 2015 with full list of shareholders
Statement of capital on 2015-09-04
  • GBP 90

...
... and 27 more events
05 Mar 2007
New secretary appointed
02 Mar 2007
New director appointed
23 Jan 2007
Secretary resigned
23 Jan 2007
Director resigned
23 Jan 2007
Incorporation

LANZA FOODS LTD Charges

30 October 2012
Rent deposit deed
Delivered: 2 November 2012
Status: Outstanding
Persons entitled: Firmwood Limited
Description: The deposited sum being £5,250 together with any other sums…
27 January 2010
Rent deposit deed
Delivered: 2 February 2010
Status: Outstanding
Persons entitled: Firmwood Limited
Description: The deposited sum see image for full details.