Since the company registration thirty-one events have happened. The last three records are Confirmation statement made on 18 January 2017 with updates; Total exemption small company accounts made up to 31 October 2015; Annual return made up to 18 January 2016 no member list. The most likely internet sites of FIFE FOOD NETWORK are www.fifefood.co.uk, and www.fife-food.co.uk. The predicted number of employees is 1 to 10. The company’s age is fifteen years and nine months. The distance to to Springfield Rail Station is 2.4 miles; to Ladybank Rail Station is 5.4 miles; to Markinch Rail Station is 9.4 miles; to Dundee Rail Station is 9.6 miles is 2.7 miles. This is straight distance. Please bear in mind the walking distance could be longer.Fife Food Network is a PRI/LBG/NSC (Private, Limited by guarantee, no share capital, use of 'Limited' exemption). The company registration number is SC371312. Fife Food Network has been working since 18 January 2010. The present status of the company is Active. The registered address of Fife Food Network is Unit G6 The Granary Business Centre Coal Road Cupar Fife Ky15 5yq. . DOCKER, William John Peter is a Director of the company. LAIRD, Cameron is a Director of the company. MITCHELL, Thomas Gordon is a Director of the company. STORRAR, Nikki is a Director of the company. WHITEHEAD, John Stephen is a Director of the company. Secretary WILSON, James has been resigned. Director ANSTRUTHER, Toby Alexander Campbell has been resigned. Director COLLIE, Vivien Jean has been resigned. Director FAWZI, Amanda Catherine has been resigned. Director WARDLAW, Barbara Ann has been resigned. Director WILSON, James has been resigned. The company operates in "Activities of business and employers membership organizations".