Since the company registration thirty-two events have happened. The last three records are Confirmation statement made on 6 September 2016 with updates; Total exemption small company accounts made up to 31 December 2015; Annual return made up to 6 September 2015 with full list of shareholders Statement of capital on 2015-09-29 GBP 2 . The most likely internet sites of LAST COURSE PATISSERIE LIMITED are www.lastcoursepatisserie.co.uk, and www.last-course-patisserie.co.uk. The predicted number of employees is 1 to 10. The company’s age is twenty-three years and three months. The distance to to Feniton Rail Station is 6.6 miles; to Pinhoe Rail Station is 9.5 miles; to Polsloe Bridge Rail Station is 10.5 miles; to Digby & Sowton Rail Station is 11 miles is 2.7 miles. This is straight distance. Please bear in mind the walking distance could be longer.Last Course Patisserie Limited is a Private Limited Company. The company registration number is 04528412. Last Course Patisserie Limited has been working since 06 September 2002. The present status of the company is Active. The registered address of Last Course Patisserie Limited is Unit D4 Devon Business Park Kingsmill Industrial Estate Cullompton Devon Ex15 1bs. The company`s financial liabilities are £5.21k. It is £-3.89k against last year. And the total assets are £61.83k, which is £6.77k against last year. GYGER, Philip Clifford is a Secretary of the company. GYGER, Amanda Bernadette is a Director of the company. GYGER, Philip Clifford is a Director of the company. Nominee Secretary CHETTLEBURGHS SECRETARIAL LTD has been resigned. The company operates in "Manufacture of bread; manufacture of fresh pastry goods and cakes".