FOOD PROCESS ENGINEERING LIMITED
BIGGAR

Hellopages » South Lanarkshire » South Lanarkshire » ML12 6PA

Company number SC088534
Status Active
Incorporation Date 20 June 1984
Company Type Private Limited Company
Address THE CREAMERY, THANKERTON, BIGGAR, LANARKSHIRE, ML12 6PA
Home Country United Kingdom
Nature of Business 43999 - Other specialised construction activities n.e.c.
Phone, email, etc

Since the company registration eighty-one events have happened. The last three records are Total exemption small company accounts made up to 31 March 2016; Confirmation statement made on 30 September 2016 with updates; Total exemption small company accounts made up to 31 March 2015. The most likely internet sites of FOOD PROCESS ENGINEERING LIMITED are www.foodprocessengineering.co.uk, and www.food-process-engineering.co.uk. The predicted number of employees is 1 to 10. The company’s age is forty-one years and six months. The distance to to Lanark Rail Station is 6.5 miles is 2.7 miles. This is straight distance. Please bear in mind the walking distance could be longer.Food Process Engineering Limited is a Private Limited Company. The company registration number is SC088534. Food Process Engineering Limited has been working since 20 June 1984. The present status of the company is Active. The registered address of Food Process Engineering Limited is The Creamery Thankerton Biggar Lanarkshire Ml12 6pa. . DUFFY, Michael is a Director of the company. MCCRINDLE, Stephen is a Director of the company. Secretary RICHMOND, John Telfer has been resigned. Director MOWATT, Colin Stewart Charles has been resigned. Director RICHMOND, John Telfer has been resigned. Director RICHMOND, Mary Ann has been resigned. The company operates in "Other specialised construction activities n.e.c.".


Current Directors

Director
DUFFY, Michael
Appointed Date: 18 July 2008
52 years old
Director
MCCRINDLE, Stephen
Appointed Date: 18 July 2008
62 years old

Resigned Directors

Secretary
RICHMOND, John Telfer
Resigned: 18 July 2008
Director
MOWATT, Colin Stewart Charles
Resigned: 06 April 2001
Appointed Date: 16 December 1991
70 years old
Director
RICHMOND, John Telfer
Resigned: 18 July 2008
70 years old
Director
RICHMOND, Mary Ann
Resigned: 18 July 2008
69 years old

Persons With Significant Control

Mr Stephen Mccrindle
Notified on: 1 September 2016
62 years old
Nature of control: Ownership of shares – 75% or more

FOOD PROCESS ENGINEERING LIMITED Events

22 Dec 2016
Total exemption small company accounts made up to 31 March 2016
03 Oct 2016
Confirmation statement made on 30 September 2016 with updates
14 Dec 2015
Total exemption small company accounts made up to 31 March 2015
05 Oct 2015
Annual return made up to 30 September 2015 with full list of shareholders
Statement of capital on 2015-10-05
  • GBP 4,000
17 Dec 2014
Total exemption small company accounts made up to 31 March 2014
...
... and 71 more events
24 Nov 1986
Return made up to 30/12/85; full list of members
25 Aug 1986
Accounting reference date shortened from 31/03 to 30/06
20 Aug 1986
Full accounts made up to 30 June 1985
17 Jan 1985
Memorandum and Articles of Association
20 Jun 1984
Certificate of incorporation

FOOD PROCESS ENGINEERING LIMITED Charges

22 July 1991
Standard security
Delivered: 29 July 1991
Status: Satisfied on 30 April 2009
Persons entitled: Clydesdale Bank Public Limited Company
Description: Subjects on east side of sherifflats road, thankerton…
31 October 1985
Floating charge
Delivered: 6 November 1985
Status: Satisfied on 30 July 2008
Persons entitled: Clydesdale Bank Public Limited Company
Description: Undertaking and all property and assets present and future…

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