Since the company registration five events have happened. The last three records are Resolutions RES15 ‐ Change company name resolution on 2016-12-31 ; Change of name notice; Appointment of Mr Vincent Pascal Saingier as a director on 1 October 2016. The most likely internet sites of DCL YEAST LIMITED are www.dclyeast.co.uk, and www.dcl-yeast.co.uk. The predicted number of employees is 1 to 10. The company’s age is nine years and four months. Dcl Yeast Limited is a Private Limited Company. The company registration number is 10345726. Dcl Yeast Limited has been working since 25 August 2016. The present status of the company is Active. The registered address of Dcl Yeast Limited is Trinity Court 34 West Street Sutton Surrey Sm1 1sh. . ABRAHAM, Michael Richard is a Director of the company. SAINGIER, Vincent Pascal is a Director of the company. Director CASIER, Marc Joseph-Georges has been resigned. The company operates in "Manufacture of bread; manufacture of fresh pastry goods and cakes".